prikaz prve stranice dokumenta Enhancement of Salinity Stress Tolerance in Lettuce (Lactuca sativa L.) via Foliar Application of Nitric Oxide
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Enhancement of Salinity Stress Tolerance in Lettuce (Lactuca sativa L.) via Foliar Application of Nitric Oxide
Plants, 12 (2023), 5; 1115. https://doi.org/10.3390/plants12051115
Sardar, Hasan; Khalid, Zubair; Ahsan, Muhammad; Naz, Safina; Nawaz, Aamir; Ahmad, Riaz; Razzaq, Kashif; Wabaidur, Saikh M.; Jacquard, Cédric; Širić, Ivan; Kumar, Pankaj; Abou Fayssal, Sami

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Sardar, H., Khalid, Z., Ahsan, M., Naz, S., Nawaz, A., Ahmad, R. ... Abou Fayssal, S. (2023). Enhancement of Salinity Stress Tolerance in Lettuce (Lactuca sativa L.) via Foliar Application of Nitric Oxide. Plants, 12. (5). doi: 10.3390/plants12051115

Sardar, Hasan, et al. "Enhancement of Salinity Stress Tolerance in Lettuce (Lactuca sativa L.) via Foliar Application of Nitric Oxide." Plants, vol. 12, br. 5, 2023. https://doi.org/10.3390/plants12051115

Sardar, Hasan, Zubair Khalid, Muhammad Ahsan, Safina Naz, Aamir Nawaz, Riaz Ahmad, Kashif Razzaq, et al. "Enhancement of Salinity Stress Tolerance in Lettuce (Lactuca sativa L.) via Foliar Application of Nitric Oxide." Plants 12, br. 5 (2023). https://doi.org/10.3390/plants12051115

Sardar, H., et al. (2023) 'Enhancement of Salinity Stress Tolerance in Lettuce (Lactuca sativa L.) via Foliar Application of Nitric Oxide', Plants, 12(5). doi: 10.3390/plants12051115

Sardar H, Khalid Z, Ahsan M, Naz S, Nawaz A, Ahmad R, i sur.. Enhancement of Salinity Stress Tolerance in Lettuce (Lactuca sativa L.) via Foliar Application of Nitric Oxide. Plants [Internet]. 01.03.2023. [pristupljeno 17.03.2025.];12(5). doi: 10.3390/plants12051115

H. Sardar, et al., "Enhancement of Salinity Stress Tolerance in Lettuce (Lactuca sativa L.) via Foliar Application of Nitric Oxide", Plants, vol. 12, br. 5, Ožujak 2023. [Online]. Dostupno na: https://urn.nsk.hr/urn:nbn:hr:204:083679. [Citirano: 17.03.2025.]

Za citiranje koristite ovu mrežnu adresu: https://urn.nsk.hr/urn:nbn:hr:204:083679
Podaci o radu
Naslov (engleski)Enhancement of Salinity Stress Tolerance in Lettuce (Lactuca sativa L.) via Foliar Application of Nitric Oxide
AutorHasan Sardar
AutorZubair Khalid
AutorMuhammad Ahsan
AutorSafina Naz
AutorAamir Nawaz
AutorRiaz Ahmad
AutorKashif Razzaq
AutorSaikh M. Wabaidur
AutorCédric Jacquard
AutorIvan Širić
AutorPankaj Kumar
AutorSami Abou Fayssal
Autorova ustanovaSveučilište u Zagrebu
Agronomski fakultet
Znanstveno / umjetničko
područje, polje i grana		BIOTEHNIČKE ZNANOSTI
Poljoprivreda (agronomija)
Sažetak (engleski)
Salt stress negatively affects the growth, development, and yield of horticultural crops. Nitric oxide (NO) is considered a signaling molecule that plays a key role in the plant defense system under salt stress. This study investigated the impact of exogenous application of 0.2 mM of sodium nitroprusside (SNP, an NO donor) on the salt tolerance and physiological and morphological characteristics of lettuce (Lactuca sativa L.) under salt stress (25, 50, 75, and 100 mM). Salt stress caused a... Više marked decrease in growth, yield, carotenoids and photosynthetic pigments in stressed plants as compared to control ones. Results showed that salt stress significantly affected the oxidative compounds (superoxide dismutase (SOD), peroxidase (POD), catalase (CAT) and ascorbate peroxidase (APX)) and non-oxidative compounds (ascorbic acid, total phenols, malondialdehyde (MDA), proline, and H2O2) in lettuce. Moreover, salt stress decreased nitrogen (N), phosphorous (P), and potassium ions (K+) while increasing Na ions (Na+) in the leaves of lettuce under salt stress. The exogenous application of NO increased ascorbic acid, total phenols, antioxidant enzymes (SOD, POD, CAT, and APX) and MDA content in the leaves of lettuce under salt stress. In addition, the exogenous application of NO decreased H2O2 content in plants under salt stress. Moreover, the exogenous application of NO increased leaf N in control, and leaf P and leaf and root K+ content in all treatments while decreasing leaf Na+ in salt-stressed lettuce plants. These results provide evidence that the exogenous application of NO on lettuce helps mitigate salt stress effects. Sakrij dio sažetka
Ključne riječi (engleski)
Jezikengleski
Vrsta publikacijeZnanstveni rad - Izvorni znanstveni rad
Status objaveObjavljen
Vrsta recenzijeRecenziran - međunarodna recenzija
Verzija publikacijeObjavljena verzija rada (izdavačev PDF)
Naslov časopisaPlants
Brojčani podacivol. 12, br. 5, 1115
e-ISSN2223-7747
DOIhttps://doi.org/10.3390/plants12051115
URN:NBNurn:nbn:hr:204:083679
Datum objave publikacije2023-03-01
URL dokumentahttps://www.mdpi.com/2223-7747/12/5/1115
Vrsta resursaTekst
Prava pristupaOtvoreni pristup
Uvjeti korištenjaIkona licence Imenovanje 4.0 međunarodna (CC BY 4.0)
Datum i vrijeme pohrane2025-03-17 08:13:40
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